Agriculture, Animals, Science and the Environment

* Please note that eligibility requirements apply to some of the free training.
^ You will pay half price for the course fees on the Lower fees, local skills qualifications, however other fees may apply such as for resources that are specifically needed for your course.
National ID: AHC32516
State ID: BDD7
Industry Agriculture, Animals, Science and the Environment

Certificate III in Aboriginal Sites Work

Delivered at:

Study modes:

Flexible

Sub study areas:

Conservation and Land Management

The qualification enables individuals to undertake work associated with inspecting, documenting and maintaining Aboriginal cultural and heritage sites. The qualification enables individuals to operate under recognised, appropriate cultural supervision to undertake work associated with inspecting, documenting and maintaining Aboriginal cultural and heritage sites. 

Study modes and durations differ depending on your local campus. Please check with your local campus for more information.

Certificate III
National ID: AHC33116
State ID: BDA2
Industry Agriculture, Animals, Science and the Environment

Certificate III in Advanced Wool Handling

Delivered at:

Study modes:

Traineeship
Workplace

Sub study areas:

Agriculture

When you complete this course you will be ready for a career in Shearing Shed Hands or Wool Handler.
You will have the skills and knowledge to handle wool and work in a shearing shed. You will learn skills penning sheep, performing board duties, pressing wool, and prepairing sheep for shearing and crutching. You will also learn about first aid, effective communication,responding to emergencies, and safety in the workplace.
Study modes and durations differ depending on your local campus. Please check with your local campus for more information.

Certificate III
National ID: AHC20116
State ID: BCZ7
Industry Agriculture, Animals, Science and the Environment
Half price in 2021

Certificate II in Agriculture

Delivered at:

Study modes:

Traineeship

Sub study areas:

Agriculture

Open the gate to a career in Agriculture. If you are interested in gaining hands-on agricultural training, this program is designed for you. Our Certificate II in Agriculture provides a general introduction to agriculture skills and techniques. This qualification is suitable for an Australian Apprenticeship.

Study modes and durations differ depending on your local campus. Please check with your local campus for more information.

Certificate II
National ID: AHC30116
State ID: BCW6
Industry Agriculture, Animals, Science and the Environment
Half price^

Certificate III in Agriculture

Study modes:

Traineeship
Workplace

Sub study areas:

Agriculture

This qualification provides a general vocational outcome in agriculture. The qualification enables individuals to select a livestock production, horticulture or livestock context as a job focus or, in the case of mixed farming enterprises, both horticulture and livestock.
Individuals with this qualification perform tasks in a variety of contexts, which involve some judgement in selecting equipment and services.

Study modes and durations differ depending on your local campus. Please check with your local campus for more information.

Certificate III
National ID: AHC50116
State ID: BDD8
Industry Agriculture, Animals, Science and the Environment
Half price in 2021

Diploma of Agriculture

Delivered at:

Study modes:

Flexible
Full-Time
Workshops

Sub study areas:

Agriculture

This qualification reflects the role of personnel working on farms and stations who manage enterprise production units and employees and sole operators of agribusinesses who provide crop production advice and services to production enterprises.

Study modes and durations differ depending on your local campus. Please check with your local campus for more information.

This course is delivered via South Regional TAFE at the Muresk Campus based near Northam, Western Australia. 

Diploma
National ID: AHC30216
State ID: BDE3
Industry Agriculture, Animals, Science and the Environment

Certificate III in Agriculture (Dairy Production)

Delivered at:

Study modes:

Traineeship

Sub study areas:

Agriculture

This qualification will provide you with the practical skills and knowledge to work as a farm hand in dairy or livestock farming. You will learn skills in stock handling and feeding, milking operations, workplace health and safety, farm maintenance and machinery and equipment operation. You will also learn about first aid, effective communication, responding to emergencies and safety in the workplace.

Study modes and durations differ depending on your local campus. Please check with your local campus for more information.

Certificate III
National ID: MAA18
State ID: MAA18
Industry Agriculture, Animals, Science and the Environment

Auschem

Delivered at:

Study modes:

On Campus

Sub study areas:

Agriculture

Description

This course will provide you with the knowledge and skills required to manage risks associated with chemical use, and to understand your obligations in the areas of duty of care, quality assurance and environmental management.

Participants will learn on a practical level how to improve their integrated pest management programmes, to better choose the right chemical for the job and to apply it more accurately.  The course is designed for people who will be spraying chemicals without supervision.

Certification

On successful completion of this course, students will receive a statement of attainment for the following nationally accredited units:

    AHCCHM307 Prepare and apply chemicals to control pest, weeds and diseases
    AHCCHM304 Transport and store chemicals

Short course
National ID: MAA19
State ID: MAA19
Industry Agriculture, Animals, Science and the Environment

Auschem Reaccreditation

Delivered at:

Study modes:

Sub study areas:

Agriculture

Description

This one-day course is an essential update for primary producers in all aspects of chemical use and is designed to maintain AusChem WA accreditation. It covers new information in environmental safety, personal and occupational health and safety, legislation, spraying and calibration techniques, residues and resistance to chemicals.

This course is suitable for:
    farmers/food producers
    people employed by a shire (not those contracting to a shire)
    DEC employees spraying on DEC land
    National Resource Management employees spraying on their land (not contract sprayers doing the job)
    mine rehabilitation and weed eradication employees where they are spraying on mine land.

Certification

On successful completion of this course, students will receive a statement of attainment for the following nationally accredited units:

    AHCCHM307 Prepare and apply chemicals to control pest, weeds and diseases

Short course
State ID: MAB40
Industry Agriculture, Animals, Science and the Environment

Back Pack/ Boom Spray Combined Skill Set

Delivered at:

Study modes:

Sub study areas:

Agriculture

Description

This course is for those seeking to obtain the mandatory licence required to meet Health Department requirements for a Pest Management Technician licence if you are spraying chemicals for commercial gain.
If only a backpack or hand held device is used for spot spraying then this course is suitable.
It may lead to employment in Lawn & Garden, Landscaping, Bushland & Mine Site Rehabilitation.

Skills and knowledge elements include:
    Common weeds found in WA
    Common weed controls used in WA (following Integrated Pest Management strategies)
    Safe disposal of chemical residue and containers
    Correct Personal Protective Equipment for selected control measures
    Understanding a chemical label, schedules and use of chemicals
    Understanding Material Safety Data Sheets (MSDS)
    Groups of chemicals and their formulations

This course is delivered over 1 day.

Entry requirements
It is recommended that participants completing this course have significant prior knowledge and skills in spraying chemicals if looking to obtain a spraying license for lawn and garden, landscaping or mine site rehabilitation.

 

This course will be offered at these campuses: Albany

If a campus offering this course is not featured in the menu list below or doesn’t have dates, it means they don’t have dates set right now but they are being planned. You can keep checking this page or use the enquiry form to register your interest.

Skill set
State ID: AE387
Industry Agriculture, Animals, Science and the Environment
Skill sets

Broadacre Harvest Operations Skill Set

Study modes:

On Campus

Sub study areas:

Agriculture

Description

The Broadacre Harvest Operations Skill Set will give anyone new to the agricultural industry the skills and knowledge to safely undertake employment for harvest operations in the broadacre sector. You will gain the knowledge to safely operate a range of machinery used for harvest, for example a tractor, header, augur and chaser-bin.
This skill set is ideal for anyone wanting to enter the agricultural industry and gain employment as a farm worker during harvest. It may appeal to school leavers, career changers, or anyone wanting to update their skills according to current industry practices and equipment.
 

Certification

On successful completion of this course, students will receive a statement of attainment for the following units

AHCWHS301 Contribute to work health and safety processes 
AHCMOM305 Operate specialised machinery and equipment
AHCBAC308 Undertake agricultural crop harvesting activities

This course will be offered at these campuses: Albany, Esperance and Muresk.

If a campus offering this course is not featured in the menu list below or doesn’t have dates, it means they don’t have dates set right now but they are being planned. You can keep checking this page or use the enquiry form to register your interest.

If you meet the fee free eligibility criteria for this course, please enrol in the Broadacre Harvest Operations (Fee Free).

Skill set
State ID: MAA11
Industry Agriculture, Animals, Science and the Environment

Chainsaw

Delivered at:

Study modes:

Sub study areas:

Agriculture

Description

This course covers the process of maintaining, preparing and operating hand-held chainsaws in a work environment.

These skills can be transferred to the homestead, are useful for home gardners and could lead to employment in parks and gardens or landscaping.

You will gain skills and knowledge in understanding the correct type of chainsaw for a particular task, how to use the chainsaw, maintain the chainsaw and store suitable personal protective equipment.

You will also carry out routine checks and maintenance on a chainsaw, apply appropriate chainsaw techniques, cutting methods according to manufacturer’s specifications and documented low risk work procedures; assess and minimise environmental impacts of chainsaw use; maintain records of chainsaw training and certification, risk assessment and use.

Certification

On successful completion of this course, students will receive a statement of attainment for the following nationally accredited units:

    AHCMOM213 Operate and Maintain Chainsaws

Short course
National ID: AHC21016
State ID: BDF0
Industry Agriculture, Animals, Science and the Environment
Half price^

Certificate II in Conservation and Land Management

Delivered at:

Study modes:

Full-Time
Part-Time
Traineeship

Sub study areas:

Conservation and Land Management

This qualification provides an occupational outcome in conservation and land management.

Study modes and durations differ depending on your local campus. Please check with your local campus for more information.

Certificate II
National ID: AHC31416
State ID: BDC1
Industry Agriculture, Animals, Science and the Environment

Certificate III in Conservation and Land Management

Study modes:

Full-Time
Part-Time
Traineeship
Workplace

Sub study areas:

Conservation and Land Management

This qualification provides a general vocational outcome in the conservation and land management industry.

Study modes and durations differ depending on your local campus. Please check with your local campus for more information.

Certificate III
National ID: AHC40916
State ID: BCZ9
Industry Agriculture, Animals, Science and the Environment

Certificate IV in Conservation and Land Management

Delivered at:

Study modes:

Flexible
Full-Time
Part-Time
Traineeship

Sub study areas:

Conservation and Land Management

This qualification allows individuals to develop post-trade skills and knowledge to become specialists within the conservation and land management industry.

Study modes and durations differ depending on your local campus. Please check with your local campus for more information.

Certificate IV
National ID: FWP30216
State ID: BAL0
Industry Agriculture, Animals, Science and the Environment
Half price^

Certificate III in Harvesting and Haulage

Delivered at:

Study modes:

Traineeship

Sub study areas:

Forest Growing

This qualification is designed for job roles in the harvesting and haulage sector of the forest and wood products industry. The harvesting and haulage sector is responsible for cutting down trees, plantation and native, and transporting them to a mill or port facility. The product might be timber logs or chip and the species harvested range from blue gum for woodchip, pine for chip and timber and native timber for chip or timber. Residues are also used for mulch, pelleting, bio fuel and oil production.

Study modes and durations differ depending on your local campus. Please check with your local campus for more information.

Certificate III
State ID: MAB40
Industry Agriculture, Animals, Science and the Environment

Health Department Pesticide Spraying - Mechanical / Boom Spray

Delivered at:

Study modes:

On Campus

Sub study areas:

Agriculture

Description

This course is for those seeking to obtain the mandatory licence required to meet Health Department requirements for a Pest Management Technician licence if you are spraying chemicals for commercial gain.
These competencies are required to be completed where mechanical equipment is used to apply pesticides. Examples include boom spraying equipment including quad bike mounted or air blast equipment.
It may lead to employment in broadacre spraying of crops & pastures, forestry, pest & weed control in non-cropping situations and turf Management.

Skills and knowledge elements include:
    Common weeds found in WA
    Common weed controls used in WA (following Integrated Pest Management strategies)
    Safe disposal of chemical residue and containers
    Correct Personal Protective Equipment for selected control measures
    Understanding a chemical label, schedules and use of chemicals
    Understanding Material Safety Data Sheets (MSDS)
    Groups of chemicals and their formulations

This course is delivered over a 2 day period.

Entry requirements
It is recommended that participants completing this course have significant prior knowledge and skills in spraying chemicals if looking to obtain a spraying license for broadacre spraying with mechanical equipment.

Short course
National ID: AHC20416
State ID: BDE6
Industry Agriculture, Animals, Science and the Environment
Half price^

Certificate II in Horticulture

Study modes:

Full-Time
Part-Time
Traineeship

Sub study areas:

Horticulture and Conservation

This course is for any interested people that want to learn a more about gardening and general horticultural practices. Such people may want to commence their own business or seek employment as a nursery hand within established horticultural businesses. There are no pre-requisites for this course aside from a strong interest in this industry area.

Study modes and durations differ depending on your local campus. Please check with your local campus for more information.

Certificate II
National ID: AHC30716
State ID: BDF1
Industry Agriculture, Animals, Science and the Environment
Half price^

Certificate III in Horticulture

Study modes:

Flexible
Full-Time
Part-Time
Traineeship
Workplace

Sub study areas:

Horticulture and Conservation

Are you looking for a career among the trees? When you complete the Certificate III in Horticulture you will be ready for a career working with plants as school or council gardener, groundskeeper, or self-employed landscaper. You will have the skills and knowledge to work effectively in the horticultural industry, implement propagation plans, control weeds, pests, and diseases, safely prepare, store, and apply chemicals, install irrigation, create plant displays, plant identification and nutrition, and workplace safety and health.

South Regional TAFE Campuses have well designed horticulture facilities.

Study modes and durations differ depending on your local campus. Please check with your local campus for more information.

Certificate III
National ID: AHC40416
State ID: BCW2
Industry Agriculture, Animals, Science and the Environment
Half price^

Certificate IV in Horticulture

Study modes:

Flexible
Full-Time
Part-Time
Traineeship
Workplace

Sub study areas:

Horticulture and Conservation

This qualification allows individuals to develop post-trade skills and knowledge across a broad coverage of the industry prior to undertaking higher level roles in the industry.

Study modes and durations differ depending on your local campus. Please check with your local campus for more information.

Certificate IV
State ID: AE389
Industry Agriculture, Animals, Science and the Environment
Skill sets

Introduction to Production Horticulture Skill Set

Delivered at:

Study modes:

On Campus

Sub study areas:

Horticulture and Conservation

Description

Western Australia grows a diverse range of top-quality horticultural crops including tropical and temperate fruits, delicious vegetables and outstanding table wines.
Are you interested in working in this exciting industry? You may be interested in tree cropping, vegetable or berry production, grape growing or mushroom production – or you may work in a mixed enterprise.
The Production Horticulture Skill Set will introduce you to safe work practice in the horticultural industry; and you will learn to apply chemicals and cover the skills and knowledge to either plant or harvest horticultural crops, depending on the season and location.

Certification

On successful completion of this course, students will receive a statement of attainment for the following units

AHCWHS201 Participate in work health and safety processes
AHCBIO202 Follow site quarantine procedures
AHCCHM201 Apply chemicals under supervision
AHCWRK204 Work effectively in the industry
AHCPHT201 Plant horticultural crops
OR
AHCPHT214 Support horticultural crop harvesting

 

This course will be offered at these campuses: Albany (2021), Bunbury

If a campus offering this course is not featured in the menu list below or doesn’t have dates, it means they don’t have dates set right now but they are being planned. You can keep checking this page or use the enquiry form to register your interest.

Skill set
National ID: MSL30118
State ID: BDV6
Industry Agriculture, Animals, Science and the Environment
Half price^

Certificate III in Laboratory Skills

Delivered at:

Study modes:

Full-Time
Part-Time
Traineeship

Sub study areas:

Laboratory Operations

This qualification will provide you with the practical skills and knowledge to assist in collecting and preparing samples and to carry out, measure and record results of experiments in the physical, chemical, biological or life sciences. You will learn skills in maintaining a laboratory, routine sampling and testing, recording data, and using laboratory computing programs. You will also learn how to prepare cultures, perform sterile techniques and assist with field work.    

Study modes and durations differ depending on your local campus. Please check with your local campus for more information.

Certificate III
National ID: MSL40118
State ID: BDV3
Industry Agriculture, Animals, Science and the Environment
Half price^

Certificate IV in Laboratory Techniques

Delivered at:

Study modes:

Full-Time
Part-Time

Sub study areas:

Laboratory Operations

This qualification covers the skills and knowledge required to perform a range of laboratory techniques to conduct tests and sampling in a variety of industry sectors.

Study modes and durations differ depending on your local campus. Please check with your local campus for more information.

Certificate IV
National ID: AHC30916
State ID: BDB7
Industry Agriculture, Animals, Science and the Environment
Half price^

Certificate III in Landscape Construction

Study modes:

Apprenticeship
Full-Time
Part-Time

Sub study areas:

Horticulture and Conservation

This qualification will provide the practical skills and knowledge to design garden landscapes or renovate existing gardens. Students will also learn how to select materials and plants for landscape projects, set out and landscape a range of sites, and construct stone, brick, block and timber structures and features, about irrigation installation and safety in the workplace.

Study modes and durations differ depending on your local campus. Please check with your local campus for more information.

Certificate III
National ID: AHC31016
State ID: BCY8
Industry Agriculture, Animals, Science and the Environment

Certificate III in Parks and Gardens

Delivered at:

Study modes:

Apprenticeship

Sub study areas:

Horticulture and Conservation

This qualification provides a vocational outcome in parks and gardens. The parks and gardens industry expects this qualification to be achieved to meet job outcomes at this level.

Study modes and durations differ depending on your local campus. Please check with your local campus for more information.

Certificate III
National ID: AHC33816
State ID: BDD1
Industry Agriculture, Animals, Science and the Environment

Certificate III in Permaculture

Delivered at:

Study modes:

Full-Time
Workshops

Sub study areas:

Horticulture and Conservation

The qualification is suited to learners who wish to work at the skilled tradesman level within permaculture projects and enterprises, and may involve supervision of others and working with people of diverse backgrounds and abilities.
This qualification relates to those individuals who work either independently or in teams to establish and maintain permaculture systems for private clients, organisations or community entities. They perform tasks involving a broad range of skilled applications in a wide variety of contexts, which may involve application of some discretion and judgement in selecting equipment, elements in a design or contingency measures.

For more information on Workshop Delivery Dates and Sessions click here

Study modes and durations differ depending on your local campus. Please check with your local campus for more information.

Certificate III
National ID: AHC20316
State ID: BCW5
Industry Agriculture, Animals, Science and the Environment
Half price^

Certificate II in Production Horticulture

Delivered at:

Study modes:

Flexible
Full-Time
Part-Time
Traineeship

Sub study areas:

Horticulture and Conservation

The qualification enables individuals to select a tree cropping, vegetable or berry production, grape growing or mushroom production context as a job focus, or a mixture in the case of mixed enterprises.

Study modes and durations differ depending on your local campus. Please check with your local campus for more information.

 

Certificate II
National ID: AHC30616
State ID: BDB4
Industry Agriculture, Animals, Science and the Environment
Half price in 2021

Certificate III in Production Horticulture

Delivered at:

Study modes:

Sub study areas:

Horticulture and Conservation

This qualification provides a vocational outcome in production horticulture. The qualification enables individuals to select a tree cropping, vegetable or berry production, grape growing or mushroom production context as a job focus, or a mixture in the case of mixed enterprises.

Study modes and durations differ depending on your local campus. Please check with your local campus for more information.

Certificate III
National ID: AHC21216
State ID: BDE2
Industry Agriculture, Animals, Science and the Environment
Half price^

Certificate II in Rural Operations

Delivered at:

Study modes:

Full-Time

Sub study areas:

Agriculture

Students who complete this course can expect to find employment in entry level positions, in agriculture, market gardens, and mixed rural enterprises. 
Training will be very practical in nature with students being involved in the creation of the growing area, propagation and growing a range of edible crops using both traditional techniques as well as introducing them to permaculture.
Study modes and durations differ depending on your local campus. Please check with your local campus for more information.

Certificate II
National ID: AHC21316
State ID: BCY3
Industry Agriculture, Animals, Science and the Environment
Half price^

Certificate II in Shearing

Delivered at:

Study modes:

Traineeship
Workplace

Sub study areas:

Agriculture

When you complete this course you will be ready for a career in the Shearing Industry and be able to shear sheep to Novice Level. You will have the skills and knowledge to prepare handpieces for machine shearing, position and crutch sheep, maintain and service shearing equipment and assist with shearing shed activities. You will also learn about First Aid, Effective Communication, Responding to Emergencies and Safety in the Workplace. 

Study modes and durations differ depending on your local campus. Please check with your local campus for more information.

Certificate II
National ID: AHC32916
State ID: BCW7
Industry Agriculture, Animals, Science and the Environment
Half price^

Certificate III in Shearing

Delivered at:

Study modes:

Traineeship
Workplace

Sub study areas:

Agriculture

When you complete this course you will be ready for career in the Shearing Industry as a full time occupation.
You will have the skills and knowlege to shear sheep to a professional standard with increased speed and accuracy, with knowledge of how the Shearing Industry works, wool quality and Occupational Safety and Health.

Study modes and durations differ depending on your local campus. Please check with your local campus for more information.

Certificate III
State ID: MAB97
Industry Agriculture, Animals, Science and the Environment

Wine Cellar Skill Set

Delivered at:

Study modes:

On Campus

Sub study areas:

Wine Industry Operations

Description

The course is designed for vintage workers and will cover winery induction, manual handling, workplace safety and forklift operation.

The course runs over 5 days with students required to attend all sessions.

 

Certification

On successful completion of this course, students will receive a statement of attainment for the following nationally accredited units.

  • FDFFS2001A Implement the food safety program and procedures
  • FDFCEL2019A Carry out transfer operations
  • TLILIC0003 Licence to operate a forklift truck

This course will be offered at these campuses: Margaret River

Margaret River Dates are:

0900-1600 Monday 11 to Friday 15 January 2021, Forklift is on 0830-1630 Thurs 14 & Fri 15 Jan

0900-1600 Monday 18 to Friday 22 January 2021, Forklift is on 0830-1630 Thurs 21 & Fri 22 Jan if required

0900-1600 Monday 1 to Friday 5 February 2021, Forklift is on 0830-1630 Thurs 4 & Fri 5 Feb

Skill set
National ID: FDF30411
State ID: D684
Industry Agriculture, Animals, Science and the Environment

Certificate III in Wine Industry Operations

Delivered at:

Study modes:

Sub study areas:

Wine Industry Operations

This qualification targets those performing production related roles that require an application of wine industry specific skill and knowledge, including some technical and problem solving ability. You can choose to learn skills that relate to wine grape growing, cellar operations, cellar door sales or wine tourism, bottling and packaging.

Study modes and durations differ depending on your local campus. Please check with your local campus for more information.

Certificate III
National ID: AHC41316
State ID: BDD9
Industry Agriculture, Animals, Science and the Environment

Certificate IV in Wool Classing

Delivered at:

Study modes:

Traineeship
Workplace
Workshops

Sub study areas:

Agriculture

When you complete this course you will be ready for a career in successful completion of this qualification and suitable experience provides you with the opportunity to become a professional wool classer.
You will have the skills and knowledge to sort classify and grade wool into various types for sale in the market.  You will learn skills in supervising work routines and staff performance, training, determining wool classing strategies, managing shearing and crutching operations, classing wool for special markets, providing information and advice on wool preparation, and implementing and monitoring quality assurance procedures.

Study modes and durations differ depending on your local campus. Please check with your local campus for more information.

Certificate IV
National ID: AHC33016
State ID: BCY2
Industry Agriculture, Animals, Science and the Environment

Certificate III in Wool Clip Preparation

Delivered at:

Study modes:

Traineeship
Workplace

Sub study areas:

Agriculture

When you complete this course you will be ready for a career in Wool Classing. This course is designed to provide you with a range of practical skills, technical training and communication skills for a career in Wool Classing.
You will have the skills and knowledge to be a Wool Classer. This qulaification is also a specialist wool classing qualification for owner classers and enables them to apply for registration with AWEDX Ltd as an Owner Classer.

Study modes and durations differ depending on your local campus. Please check with your local campus for more information.

Certificate III
National ID: AHC21416
State ID: BDD3
Industry Agriculture, Animals, Science and the Environment

Certificate II in Wool Handling

Delivered at:

Study modes:

Flexible
Traineeship
Workplace

Sub study areas:

Agriculture

When you complete this course you will be ready for a career in the wool industry as a wool handler or an agriculture assistant.
You will have the skills and knowledge to handle wool and assisting in a shearing shed. You will learn skills in penning sheep, performing board duties, assisting with pressing wool and preparing sheep for shearing and crutching. You will also learn about first aid, effective communication, responding to emergencies and safety in the workplace.

Study modes and durations differ depending on your local campus. Please check with your local campus for more information.

Certificate II
State ID: AE379
Industry Agriculture, Animals, Science and the Environment
Free*
Skill sets

Work in Agriculture Skill Set

Study modes:

On Campus

Sub study areas:

Agriculture

Description

The Work in Agriculture Skill Set is the ideal introductory training opportunity for new entrants to the agriculture and rural industries. It is also suitable for school leavers, career changers and those wanting to update skills for current
industry practices and equipment.
Participants will gain a solid foundation in essential farming skills including health and safety, chemical handling, modern tractor and machinery operation and weed control.

Certification

On successful completion of this course, students will receive a statement of attainment for the following units

AHCCHM304 Transport and store chemicals
AHCCHM307 Prepare and apply chemicals to control pests, weeds and diseases
AHCMOM202 Operate tractors
AHCMOM304 Operate machinery and equipment
AHCPMG301 Control weeds
AHCWHS301 Contribute to work health and safety processes
AHCWRK204 Work effectively in the industry

 

This course will be offered at these campuses: Albany, Manjimup, Muresk and Narrogin.

If a campus offering this course is not featured in the menu list below or doesn’t have dates, it means they don’t have dates set right now but they are being planned. You can keep checking this page or use the enquiry form to register your interest.

Skill set
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