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Introduction to Commercial Cookery Skill Set

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In the Introduction to Commercial Cookery skill set you will learn how to prepare and present simple dishes, how to use a range of food preparation equipment and about food safety. Gain real hands on industry experience with work experience in a real commercial kitchen.

  • Use food preparation and equipment
  • Prepare and present simple dishes
  • Clean kitchen premises and equipment
  • Use hygienic practices for food safety
  • Participate in safe work practices

On successful completion of this course, students will receive a statement of attainment for the following units

  • SITXFSA001 Use hygiene practices for food safety
  • SITXWHS001 Participate in safe work practices
  • SITHKOP001 Clean kitchen premises and equipment
  • SITHCCC001 Use food preparation equipment
  • SITHCCC002 Prepare and present simple dishes
  • WP097 Pre- apprenticeship work placement coordination 2
Free

If you're aged 15—24 years (not at school), receiving Youth Allowance, AUSTUDY or ABSTUDY or holding a pensioner concession card, Health Care Card or a Repatriation Health Benefits Card issued by the Department of Veterans' Affairs, or a dependent of persons who are inmates of a custodial institution, you are eligible to enrol for free!

* Please note that eligibility requirements apply to some of the free training.

Skill-sets

This skill set is related to the Skills Ready program. Other skill sets can be found on our Courses (opens in a new tab) page, using the Refine course results>Study mode filters.

No mandatory entrance requirements.

Occupations relating to this skill set include

  • cooks
  • chefs
  • caterers
  • kitchen stewards
  • kitchen hands 
  • bar and food and beverage servers and attendants

Student who meet one or more of the following eligibility requirements will be eligible for fee free (course and resource fee) training.
Eligibility requirements

  • Persons aged 15—24 years at the time of enrolment (excluding school students)
  • Secondary school-aged persons who are not enrolled at school.
  • Persons receiving the JobSeeker  payment.
  • Persons and dependents of persons receiving the Youth Allowance, AUSTUDY or ABSTUDY.
  • Persons and dependents of persons holding:
    • a Pensioner Concession Card or Health Care Card; or
    • a Repatriation Health Benefits Card issued by the Department of Veterans’ Affairs.
  • Dependents of persons who are inmates of a custodial institution.

Students who do not meet one or more of the criteria listed above are able to enrol in the skill sets and pay the applicable course and resource fees in accordance with the Department of Training and Workforce Development’s current Fees and Charges Policy, available at dtwd.wa.gov.au.

* Indicative Fee Disclaimers

Fees and charges published on our website are indicative only, and are for the entire course for students enrolling on a full-time basis in 2022. 

  • Fees may differ between courses delivered at different campuses due to the elective units included in the course study plan or adapting courses to meet local industry needs.
  • Fees may also differ for each individual student depending on the units of study selected, prior qualifications and recognition of prior learning.
  • Fees are payable at time of enrolment.
  • Proof of concession must be presented to access concession rates if eligible.
  • For secondary school aged persons not enrolled at school (in 2022, students born on or after 1 July 2004 who are at least 15 years old) the maximum course fee chargeable in 2022 is $420 plus the resource fees and discretionary fees.
  • Concessions and Secondary School Age cap do not apply to commercial courses (such as short courses), or Foundation Programs (ESL, General Education, etc.).
  • Prices quoted include resource fees, but do not include material fees such as the cost of books, uniforms, and students personal equipment.
  • The course fee cap applicable to Diplomas and Advanced Diplomas only applies during the current calendar year, so fees might differ for students enrolling in semester 2.
  • VET Student Loans Eligible Courses and Caps may be subject to changes implemented by the Australian Government.
  • Course information and fees are subject to change without notice.
  • Depending on your circumstances, payment options may include paying fees via instalments or applying for assistance because of financial hardship.
  • Visit the Fees and Payment Options page for further information.

Study options and next steps

Click on your preferred study mode below to get started with your application or enrolment.

Available Semester 1 & Semester 2

Details
When Available Semester 1 & Semester 2
Where Bunbury
How Introduction to Commercial Cookery Skill Set
Details
When Available Semester 1 & Semester 2
Where Margaret River
How Intro Comm Cookery Skill Set - Classroom
Course fee
Tuition fee* Resource fee Total fee
General $0.00 $0.00 $0.00
Concession $0.00 $0.00 $0.00

* Indicative Fee Disclaimers

Fees and charges published on our website are indicative only, and are for the entire course for students enrolling on a full-time basis in 2022. 

  • Fees may differ between courses delivered at different campuses due to the elective units included in the course study plan or adapting courses to meet local industry needs.
  • Fees may also differ for each individual student depending on the units of study selected, prior qualifications and recognition of prior learning.
  • Fees are payable at time of enrolment.
  • Proof of concession must be presented to access concession rates if eligible.
  • For secondary school aged persons not enrolled at school (in 2022, students born on or after 1 July 2004 who are at least 15 years old) the maximum course fee chargeable in 2022 is $420 plus the resource fees and discretionary fees.
  • Concessions and Secondary School Age cap do not apply to commercial courses (such as short courses), or Foundation Programs (ESL, General Education, etc.).
  • Prices quoted include resource fees, but do not include material fees such as the cost of books, uniforms, and students personal equipment.
  • The course fee cap applicable to Diplomas and Advanced Diplomas only applies during the current calendar year, so fees might differ for students enrolling in semester 2.
  • VET Student Loans Eligible Courses and Caps may be subject to changes implemented by the Australian Government.
  • Course information and fees are subject to change without notice.
  • Depending on your circumstances, payment options may include paying fees via instalments or applying for assistance because of financial hardship.
  • Visit the Fees and Payment Options page for further information.

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