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Barista Skill Set

State ID: MAA89


This theory and practical workshop based course starts with the growing and roasting of the beans and leads you through the process of extracting the perfect espresso and making the complete menu of espresso drinks.

You will learn, understand and put into practice the basics of espresso coffee. Also included is coffee cultivation and processing, roasting and blending, different coffee styles, coffee bean storage, grinder setting, adjustment and milk texturing and espresso machine cleaning.


On successful completion of this course, students will receive a statement of attainment for the following nationally accredited units.

    SITXFSA001 Use Hygienic Practices for Food Safety
    SITHFAB005 Prepare and Serve Espresso Coffee

Entrance Requirements

Fees and charges

How to apply

Entrance Requirements

No minimum requirements

Fees and charges

Non-Concession: $294.60
Concession: $141.15
Commercial / International: $494.85

School age students
Students who would normally be attending year 12 or below in the current calendar year will be eligible to enrol at the commercial / international rate for this course.

International students
This courses isn’t available to Visa 500 International Students.
For information on international courses, please follow this link to the TAFE International WA website
Other visa holder students
All other visa holders (i.e 457, 300, 485, 489, 496) contact either South West or Great Southern Campuses to confirm your eligibility;
South West Campuses    studentservices@srtafe.wa.edu.au    0417 937 894
Great Southern Campuses    studentsupport@srtafe.wa.edu.au    1800 675 781

How to apply

Please complete the Course enquiry form below to receive enrolment information.

Delivery location, important dates and study options

Albany Campus
Date: Register your interest
Time: To be advised
Duration: 3 evenings
Bunbury Campus
Date: Register your interest
Time: To be advised
Duration: 3 days
Katanning Campus
Date: 21 & 22 November 2019 
Time: 9.00am - 3.00pm
Duration: 2 days
Manjimup Campus
Date: 24 & 25 October 2019
Time: 9.00am  - 4.30pm
Duration: 2 days
Margaret River Campus
Date: 12 to 14 November 2019
Time: 8.30am - 12.30pm
Duration: 3 Half days

Course enquiry

Please note: This form is only for course enquiries. If you would like to apply or require further application information, please visit our Apply and Enrol page.

Page last updated October 14, 2019