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Hospitality, Tourism and Events

The tourism and hospitality industries are the world’s largest employers.

There is a growing demand for tourism graduates with business management skills and training.

Achieve your career goals, whether you want to be the head chef at a top restaurant, open your own restaurant, organise events, or produce fresh baked goods; the career paths you can follow are plentiful.

National ID State ID Title Qualification level Study mode Campus
Hospitality, Tourism and Events SIT20416 AZW7
Full-Time, Part-Time, Traineeship, Workplace

This qualification will provide you with the skills and knowledge to undertake a range of kitchen functions in a restaurants, hotels, catering...

SIT20416
Commercial Cookery

Certificate II in Kitchen Operations

Full-Time, Part-Time, Traineeship, Workplace
Albany, Bunbury, Margaret River
Hospitality, Tourism and Events SIT30816 AZU5
Apprenticeship, Full-Time, International, Part-Time, Workplace

This qualification will provide you with the practical skills and knowledge to plan, organise, prepare and cook food in a commercial kitchen...

SIT30816
Commercial Cookery

Certificate III in Commercial Cookery

Apprenticeship, Full-Time, International, Part-Time, Workplace
Albany, Bunbury, Margaret River
Hospitality, Tourism and Events SIT40516 AZW3
Full-Time, International

This qualification reflects the role of commercial cooks who have a supervisory or team leading role in the kitchen. They operate independently or...

SIT40516
Commercial Cookery

Certificate IV in Commerical Cookery

Full-Time, International
Bunbury, Margaret River
Hospitality, Tourism and Events SIT20316 AZW1
Full-Time, Part-Time, Traineeship, Workplace

This qualification provides a pathway to work in various hospitality settings, such as restaurants, hotels, motels, catering operations, clubs,...

SIT20316
Hospitality

Certificate II in Hospitality

Full-Time, Part-Time, Traineeship, Workplace
Bunbury, Margaret River
Hospitality, Tourism and Events SIT30616 AZT7
Full-Time, Part-Time, Workplace

Like to work in restaurants, hotels, motels, clubs, pubs, cafes or coffee shops? If you’re a “people person” with a natural flair for dealing with...

SIT30616
Hospitality

Certificate III in Hospitality

Full-Time, Part-Time, Workplace
Bunbury, Margaret River
Hospitality, Tourism and Events SIT40416 AZV8
Full-Time, International, Part-Time, Traineeship

Completing this training for a role in the hospitality industry will put you in line for jobs in housekeeping, reception services, food and...

SIT40416
Hospitality

Certificate IV in Hospitality

Full-Time, International, Part-Time, Traineeship
Bunbury, Margaret River
Hospitality, Tourism and Events SIT50416 AZW2
Full-Time, International, Workplace

This qualification reflects the role of highly skilled senior operators who use a broad range of hospitality skills combined with managerial...

SIT50416
Hospitality

Diploma of Hospitality Management

Full-Time, International, Workplace
Bunbury, Margaret River
Hospitality, Tourism and Events SIR20216 BAA0
Full-Time

This qualification reflects the role of frontline retail team members who use a defined and limited range of operational skills to undertake...

SIR20216
Retail

Certificate II in Retail Services

Full-Time
Bunbury
Hospitality, Tourism and Events SIT20116 AZV4
Flexible, Full-Time, Online, Traineeship

This qualification reflects the role of individuals who have a defined and limited range of tourism operational skills and basic industry...

SIT20116
Tourism and Travel

Certificate II in Tourism

Flexible, Full-Time, Online, Traineeship
Albany, Bunbury
Hospitality, Tourism and Events SIT30116 AZV7
Flexible, Full-Time, Online, Part-Time, Traineeship

This qualification will provide you with the skills and knowledge to be competent in a range of tourism sales, operational and tour delivery...

SIT30116
Tourism and Travel

CERTIFICATE III IN TOURISM

Flexible, Full-Time, Online, Part-Time, Traineeship
Albany, Bunbury, Esperance
Hospitality, Tourism and Events SIT31016 AZW8
Full-Time, International

This qualification reflects the role of pastry chefs who use a wide range of well-developed patisserie skills and sound knowledge of kitchen...

SIT31016
Baking and Patisserie

Certificate III in Patisserie

Full-Time, International
Bunbury
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Page last updated July 22, 2016